June 2016

High5 Cafe & Bar, Hauz Khas Village

June 21, 2016
High5 Cafe_15

For Delhiites, the ultimate Saturday evening destination is usually the the crowded streets of Hauz Khas Village. Amidst the hustle bustle of music and food lovers, their stand an array of restaurants/lounges/cafes and bars offering discounts and unique themes to attract the crowd. All like minded people look out for places that offer affordable food, complimentary or heavily discounted drinks for the ladies and offer leisure seating arrangements for a comfortable round of F&B over a course of 2-3 hours.

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Locker Style Diaries Ft. Meher Gupta

June 17, 2016
Meher Gupta_Locker Style17

Who says that being a #GirlBoss leaves no room for fashion and everything pretty? Running one heck of an established company does require suiting up, but not everyone likes being Mark Zuckerberg; wearing the 50 shades of grey T-Shirts to work. Dismissing the myths attached and bringing up the #BeingMe challenge of looking effortlessly stylish in a plus size, we present to you ‘Meher Gupta‘ for our Locker Style Diaries; the beauty with brains behind Contemporary Connect Luxury Brand Agency. Having spent her study years in London, Meher loves everything colourful and doesn’t shy away from experimenting with her own personal style. With a sophisticated flair, she believes in happy clothing and brings about the concept with tailored silhouettes. Me & Faizan were on a lookout to feature one diva who doesn’t shy away from facing the shutterbugs with her eccentric taste in accessories and an attitude that shout outs ‘Run the world, Girls!’. Read all about Meher Gupta and about her designer wardrobe that seems endless from end to end. 1. What is Contemporary Connect all about? How did this agency come into being? Contemporary Connect is a 360 degree luxury brand agency which aims to be a one-stop solution for International and Indian brands in India. We handle everything from fashion, lifestyle, f&b, aviation and real-estate. The idea behind it started as soon as I finished my masters with a zeal to create my own dream job! 2. What was your career choice while studying five years in England? 5 years in England completely flew by and to be honest, career choices back then were very different. I was working with Coca-Cola and that’s when I realised that I wanted to do something more niche and up market; hence, the idea of luxury and an up-market agency came into play. …

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Janpath Grill House Delhi {Menu Review}

June 7, 2016
Janpath Grill House Delhi

You will find plenty of restaurants in Delhi that are swearing by the futuristic ‘Gastronomy’ skills for their menu, or those who are trying to be either severely retro or absolutely quirky to catch attention. We foodies are loving all the attention and surely don’t mind opting for a Butter Chicken Pizza over the traditional Butter Chicken-Naan combo. But if you are a true delight and would like to re-live your childhood days, then Janpath Grill House Delhi is the place to be at! Gather along all your Delhi folks and visit this nostalgic hub of everything to do with Delhi food. Be it the street chats of the narrow Old Delhi Lanes, or Rajinder Da Dhaba style grilled chicken tikkas, Janpath Grill House is serving it all in its most authentic flavours; under one roof. Situated in the heart of Delhi, and right across the buzzing shops of Janpath Thrift Market, this newly opened restaurant offers the traditional flavours of Delhi cuisine with a twist of molecular presentation. THE FOOD Following a buffet system for all 7 days of the week, the restaurant offers both lunch and dinner. One gets to dine in with a variety of grill tikkas which are placed on a live BBQ station right in the middle of the table. This comes complimentary with a few mocktails that have all been designed keeping in mind the chatpata taste buds of Delhiites. The meal deal begins with a nitrogen-smoked cup of chilled Frayms as Amuse-Bouche, that instantly reminded me of my school days when snacking over these was a better deal than spending Rs.10 on a pack of Lays. This ritual is taken forward with the server lining up the grilled seekhs of your choice. We tried on a combination of both vegetarian and non-vegetarian grills like …

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