Sit by the pool side, as the humble staff will serve you some piping hot fish – fillet. Sip some coolers as the moist breeze of Goa will mesmerize you. Want to dine-in for some a-la-carte? Sure, all day long!
That’s Vivo Restaurant by Alila Diwa Goa, folks. From picturesque location, traditional Goan architecture to a lip-smacking menu; this place is one stop for the foodies in Goa.
About Vivo Restaurant
Overlooking the resort pool and surrounding paddy fields, VIVO offers a relaxed ambiance for all-day dining within its indoor or shaded open-air spaces. On the menu is a delicious mix of Oriental, Indian and Continental favorites with plenty of healthy choices to suit every palate. An elaborate breakfast selection of Western and Indian dishes are complemented by delicacies brought fresh from the bakery, fresh fruits and Alila’s special blend of coffee.
Vivo offers an a la carte menu during lunch and dinner presenting light, healthy meal choices. At Dinner, ‘live’ interactive buffet counters engage and excite your taste buds with varying themes during the week.
Amit Pathania – Executive Chef – Alila Diwa Goa
Alila Diwa Goa recently appointed Amit Pathania as Executive Chef. Amit brings with him around 15 years of experience with leading luxury and business hotels as well as restaurants in India and
internationally. In his current role, he will direct and oversee Alila Diwa Goa’s culinary offerings across all its Food and Beverage outlets.
With his varied experience and well rounded specialities spanning Indian, Western, Italian and
Mediterranean cuisine, Chef Amit’s core expertise lies in managing Food and Beverage Production’s
The Fish-fillet, Waffles & Dumplings and Fresh Juices.
Ambiance : 5/5
Food : 4.5/5
Service : 4/5
Value for Money : 3.5/5
Check it Out!
Alila Diwa Goa
48/10, Village Majorda,
Adao Waddo, Salcette,
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